Courtesy Helen Lampkin One of the most therapeutic moments that happen in my kitchen would be the making of biscuits. Even though these can be made in a food processor, there’s just something about getting my hands into that dusty flour and smooshing all that glorious butter into tiny pieces. Then shaping it into the […]
Classic Guacamole
Courtesy Helen Lampkin You want the guacamole they all keep talking about? Practice. Practice. Practice. The technique is as important as the freshness of your ingredients! Keep your main guacamole simple and you can then dress it up with all kinds of other goodness. Classic Guacamole 4 avocados, ripe 2-3 limes freshly squeezed 1-2 Serrano […]
Blueberry Pop Tarts
Courtesy of Helen Lampkin So easy to make but more fun to devour. Flaky crust filled with sweet delectable blueberries. Drizzled with a simple sugared icing, a perfect sweet snack. Blueberry Pop Tarts Pie Crust 2 ½ cups (365g) AP flour ½ teaspoon kosher salt 1-2 tablespoons sugar 2 sticks unsalted butter, chilled, cut into […]
Avocado & Pico Layer Dip
A festive layered guacamole dip that will be the hit of your party.
Tomato & Sage Quiche/Tart
Courtesy Helen Lampkin This tart/quiche is so good for so many different occasions. When you need a simple meal to drop off to a friend, you need to make a breakfast or brunch entree ahead of time, you want breakfast for dinner, you’re hosting a morning soiree/shower/holiday…whatever the occasion – this dish will not disappoint. […]